Preparation Chef
At Sanshun, every dish begins with care and precision in preparation. We are seeking a reliable and hardworking Preparation Chef to join our kitchen team, ensuring ingredients are always fresh, consistent, and ready to shine.
This role is perfect for someone who enjoys working in a fast-paced environment, takes pride in detail, and is eager to grow their culinary skills alongside experienced chefs.
As a Preparation Chef, you will support the smooth running of the kitchen, laying the foundation for exceptional dishes and helping maintain the highest standards of hygiene and efficiency.
Key Responsibilities：
· Prepare ingredients according to recipes and standards.
· Maintain cleanliness and organisation in food preparation and storage areas.
· Uphold food safety, hygiene, and storage procedures.
· Support kitchen team during service by ensuring readiness and consistency.
· Work flexibly as part of a team in a busy kitchen environment.
What’s in it for you：
· Competitive salary (tailored to experience)
· Additional service charge
· Supportive team environment
· Opportunities to grow and learn within Sanshun’s kitchen team
What We’re Looking For：
· Previous kitchen experience (preferred but not essential).
· Strong work ethic, reliability, and eagerness to learn.
· Ability to work efficiently under pressure.
· Commitment to high standards of cleanliness and food safety.
Desirable (but not essential)：
· Food Hygiene Level 2
· First Aid Certification
Full training will be provided for the right candidate.